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Risk Management with HACCP as applied as applied to safety, security and sanitation /

Yeung, Mylene

Risk Management with HACCP as applied as applied to safety, security and sanitation / Mylene Yeung - Sta. Cruz, Manila : Edric, c2022 - 129 ; 25 cm.

Includes bibliographical references.

Subjects--Topical Terms:
FOOD--SAFETY MEASURES

LC Class. No.: TX 531 .Y48 2022

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