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Biological chemistry / Jinky Marie T. Chua, Jay Andrea Vea D. Israel [and] Jennifer L. Luyun

By: Contributor(s): Material type: TextTextPublication details: Quezon City : Lorimar Publishing Inc.,, c2022Description: xxii, 280 pages : illustrations ; 26 cmISBN:
  • 9786214510238
Subject(s): LOC classification:
  • QP 514 .C48 2022
Contents:
Unit 1: introduction to biochemistry -- Unit 2: Biomolecules and cells -- Unit 3: Water -- Unit 4: Amino acids and properties -- Unit 5: Enzymes -- Unit 6: Carbohydrates -- Unit 7: Nucleic acids -- Unit 8: Lipids -- Unit 9: Vitamins and coenzymes -- Unit 10: Integrated metabolic pathway -- Unit 11: Body fluids -- References -- Figure sources.
Summary: "This textbook is aligned to the current trends in education such as constructivist, integrative, interactive, collaborative, inquiry-base, brain-based, research-based and reflective teaching-learning." -- Foreword
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Holdings
Item type Current library Collection Call number Materials specified Copy number Status Date due Barcode
Books Books NU Clark Filipiniana Non-fiction FIL QP 514 .C48 2022 c.1 (Browse shelf(Opens below)) c.1 Available NUCLA000000064
Books Books NU Clark Filipiniana Non-fiction FIL QP 514 .C48 2022 c.2 (Browse shelf(Opens below)) c.2 Available NUCLA000000428
Books Books NU Clark Filipiniana Non-fiction FIL QP 514 .C48 2022 c.3 (Browse shelf(Opens below)) c.3 Available nucla000005193
Books Books NU Clark Filipiniana Non-fiction FIL QP 514 .C48 2022 c.4 (Browse shelf(Opens below)) c.4 Available NUCLA000005194
Books Books NU Clark Filipiniana Non-fiction FIL QP 514 .C48 2022 c.5 (Browse shelf(Opens below)) c.5 Available NUCLA000005195
Books Books NU Clark Filipiniana Non-fiction FIL QP 514 .C48 2022 c.6 (Browse shelf(Opens below)) c.6 Available nucla000005196
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FIL QP 141 .N38 2023 c.1 Culinary nutrition : the science and art of healthy cooking / FIL QP 141 .N38 2023 c.2 Culinary nutrition : the science and art of healthy cooking / FIL QP 514 .C48 2022 c.1 Biological chemistry / FIL QP 514 .C48 2022 c.2 Biological chemistry / FIL QP 514 .C48 2022 c.3 Biological chemistry / FIL QP 514 .C48 2022 c.4 Biological chemistry / FIL QP 514 .C48 2022 c.5 Biological chemistry /

Includes bibliographical references.

Unit 1: introduction to biochemistry -- Unit 2: Biomolecules and cells -- Unit 3: Water -- Unit 4: Amino acids and properties -- Unit 5: Enzymes -- Unit 6: Carbohydrates -- Unit 7: Nucleic acids -- Unit 8: Lipids -- Unit 9: Vitamins and coenzymes -- Unit 10: Integrated metabolic pathway -- Unit 11: Body fluids -- References -- Figure sources.

"This textbook is aligned to the current trends in education such as constructivist, integrative, interactive, collaborative, inquiry-base, brain-based, research-based and reflective teaching-learning." -- Foreword

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