Supply chain Management in the Hospitality Industry / Kyla S. De Castro

By:

De Castro, Kyla S [author]

Material type: Text

TextPublication details: Edric, 2021Description: 88 pages ; 25 cmISBN:

9786218179301

Subject(s):

HOSPITALITY INDUSTRY--MANAGEMENT

LOC classification:

TX 911.3 .D43 2021

Summary: "Supply Chain Management in the hospitality industry significantly impacts operational efficiency, cost reduction, and employee morale. Through strategic planning, implementation of advanced supply chain systems, and usage of modern tools and technology, hotels have achieved remarkable savings, reduced wastage, and increased employee satisfaction."

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Materials specified	Status	Date due	Barcode
Books	NU Clark Filipiniana	Non-fiction	FIL TX 911.3 .D43 2021 (Browse shelf(Opens below))		Available		NUCLA000000092

"Supply Chain Management in the hospitality industry significantly impacts operational efficiency, cost reduction, and employee morale. Through strategic planning, implementation of advanced supply chain systems, and usage of modern tools and technology, hotels have achieved remarkable savings, reduced wastage, and increased employee satisfaction."

There are no comments on this title.

to post a comment.