Natad, Ma. Felisa H. Tria <br/><br/>
Dessert merchandising laboratory manual / 
Ma. Felis H. Tria-Natad [and] Ephiraimuel Jose L. Abellana 
 - Intramuros, Manila :  Mindshapers Co., Inc.,   c2014 
 - vi, 268 pages :  26 cm. 
<br/><br/>Includes bibliographical references. 
<br/><br/>Part I. Lecture -- Part II. Laboratory activity -- References -- Score value range for sensory evaluation -- Vocabulary. 
<br/><br/> "This laboratory manual in dessert is a compilation of actual and tested different baked and no baked desserts from the very basic to complex which which can be considered internationally popular with fusion of the Filipino delicacies." -- Excerpt from the preface 
<br/><br/><label>ISBN: </label>9789719905714 
<br/><br/><label>Subjects--Topical Terms: </label><br/>DESSERTS<br/>BAKING
<br/><br/><label>LC Class. No.: </label>TX 773 .N38 2014