Laboratory manual in chemistry / Elizabeth R. Pader [and 3 others]
Material type:
- 9786214062423
- QD 45 .L33 2019
Item type | Current library | Call number | Materials specified | Status | Date due | Barcode |
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NU Clark Filipiniana | FIL QD 45 .L33 2019 (Browse shelf(Opens below)) | Available | NUCLA000000881 |
Includes bibliographical references.
Precautionary measures in the conduct of laboratory experiments -- Activity 1. Common laboratory apparatuses -- 2. The Bunsen Burner and laboratory measurements -- 3. Basic separation techniques -- 4. Elements, compounds, mixtures, and colloids -- 5. Physical and chemical changes -- 6. Properties of electrolytes, non-electrolytes, acids, bases, and salts -- 7. The law of conservation of mass -- 8. Chemical reactions -- 9. Factors affecting the rate of a chemical reaction -- 10. Chemical equilibrium: Le Chatelier's principle -- 11. Synthesis of polymers -- 12. Water quality -- 13. Purification of water 14. Factors affecting solubility of substances -- 15. Colligative properties of solutions -- 16. Properties of soil -- 17. Gas law: Boyle's law -- 18. Gas law: Charles' law -- 19. Graham's law of diffusion and effusion -- 20. Calorimetry -- 21. Heat of combustion -- 22. Oxidation-reduction reactions -- 23. Metals and corrosion -- 24. Titration of an acid with a standard base -- 25. Preparation of local pH indicators -- References.
This book contains precautionary measures in conducting laboratory experiments, and 25 activities.
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