Food & beverage service procedures : a comprehensive approach /

Cornell, Daryl Ace V.

Food & beverage service procedures : a comprehensive approach / Daryl Ace V. Cornell - Intramuros, Manila : Mindshaper, c2021 - viii, 281 pages : pictures, tables and illustrations ; 25 cm

Includes bibliographical references

Chapter 1 Prepare the dining room or restaurant for service -- Chapter 2 Welcoming guests & taking food & beverage orders -- Chapter 3 Promote food & beverage products -- Chapter 4 Provide food & beverage services to guests -- Chapter 5 Provide room service -- Chapter 6 Receiving and handling guest concerns -- References

9786214061051


FOOD SERVICE
BEVERAGES SERVICE
SERVICE PROCEDURES

TX 943 .C67 2021

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